This photo was taken off the poster of the restaurant at Turnhouse Road. I remember when I was very young, my parents would bring my siblings and myself to punggol end and have seafood at Ponggol Choon Seng Restaurant. I remembered tucking into the chilli crabs and having a great time there. Those were the days and we dont even mind that the restaurant was not air conditioned nor sitting by the roadside back then.
Even when travelling along the dusty road towards the restaurant, we had to pass by several pig farms and tolerate those awful smell but now we dont even have a single pig farm on Singapore.
Inside the restaurant, it is very cosy and nice. As the restaurant is tucked in a corner of Changi, it is very quiet unlike some other restaurants.
One of the dish that we love is the crispy duck which we wrapped with popiah skin. For more photos of the food we had that day, you can view food blog.
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